Here you can order delicious vegetarian meals delivered home or enjoy healthy food in the institution itself. The main feature of the town is its rich menu. For example, this cafe prepares a delicate and delicious Mimosa salad with nori and vegetarian mayonnaise, eco-pizza with spinach and cheese, pannacotta with fresh fruit and jam.
The space combines author’s raw food cuisine and interesting meetings that contribute to personal development. The main feature of the restaurant is the absence of any components of animal origin in the menu. The basis of the dishes in the institution is natural, created by nature itself, exotic fruits, juicy vegetables and berries, fresh herbs, aromatic herbs, nuts, sprouted grains, vegetable milk and exclusive dairy products with cashews. Especially noteworthy here are the handmade live desserts, which are free of flour, sugar, eggs and gluten.
In a cafe, the offer is never monotonous, because every day the cafe chefs conjure something new and unexpected.
Both vegans and those who must follow a gluten-free diet will find a dish that suits them.